Parkinsons shaking hands

Parkinsons shaking hands

Parkinson’s Health challenge

The brain damage that leads to uncontrollable shakes may be prevented and reversed.

If we understand how it happens we should be able to do something about it and in many cases it may be possible.

Cause: The myelin sheath that protects your nerves of the part of the brain known as the Extra pyramidal tract becomes damaged, allowing the nerves to “short out” against each other. This in turn means that your fine motor control may be compromised.

Naturally, we need to withdraw from your envirnment any agents that can cause this. Then we need to re-build the myelin sheath with targeted nutrition. And nerves that are mortally damaged may reproduce, as we now know that brain cells can multiply like ordinary cells – a relatively recently discovered fact.

To get a list of commonly avoidable toxic substances that might affect nerves and the nutritional support that is needed, make an appointment with our naturopath and he will guide you to that cell repair possibility.

For further information, phone 61 2 9420 4959, or email at info@wellnesscentre.com.au

Protecting Cells

It is almost certain that research would be presently going on regarding other antioxidants and their ability to help prevent PD. Contact us for a full list of these and other neuronal protective agents. Green Tea contains powerful antioxidants and below is an extract from a Mercola Email regarding one such study. But neurones need other nutrients too – below is just highighted to reassure you that natural therapy research drives all of our profferred health solutions.

Green Tea Protects Against Parkinson’s Health challenge. Green tea may have yet another health benefit – it may someday help treat Parkinson’s health challenge. Researchers in China looked at the antioxidant effects of green tea polyphenolic compounds in rats. They found these polyphenols protect brain cells, presumably including those of an area in the brain called the substantia nigra. Parkinson’s health challenge results from (sic.) the atrophying of these brain cells that produce dopamine. The study finds that green tea polyphenols protect dopamine neurones and that higher doses protect even more. Results also show the antioxidant protective effect of these polyphenolic compounds block the ROS-NO phenomenon* – a process that may contribute to cell death in Parkinson’s. Researchers hope green tea polyphenols will eventually be developed into a safe drug that’s easy to give Parkinson’s patients. The popularity of green tea has created a lot of interest in its health benefits. The editor of Biological Psychiatry, John H. Krystal, M.D., Yale University School of Medicine and the VA Connecticut Healthcare System agrees that “if green tea consumption can be shown to have meaningful neuroprotective actions in patients, this would be an extremely important advance.” SOURCE: Biological Psychiatry , 2007;62:1353-1362 .

Having seen the above study, it might help to know a bit about reactive oxygen species (ROS) and your clever body’s own, built-in antioxidant systems. That means that you have a great ability to quench free radicles yourself but these systems require a little help under times of great stress from the abovementioned dietary antioxidants. It happens that many mineral nutrients required by these endogenous systems should be carried in your drinking water, emanating from mineral drenched underground springs seeping through mineral rich subterranean formations. These minerals combine with vitamins to not only activate endogenous antioxidants but also to power up other enzyme systems – systems that determine not only health but also all life.

But just how do the lipid free radicles we spoke of earlier actually get to the brain cells in the first place? In fact it is through cholesterol. Not good cholesterol but bad stuff, carried by blobs of sticky protein called low density lipoprotein. This substance can stick to blood vessel walls, migrate accross the fatty tissue of the brain and eventually collide with neurones, leaving the toxic protein to gather in a plaque formation, putting you in danger of not only Parkinson’s Disease but also Alzheimer’s disease. But its toxic nature can be reversed y a carefully constructed detoxification regime.

Detoxification regime.

So, bad fats can be beaten and chronic illness, ill health and fibrous growths and various types of tumours may well be averted by our detoxification regime. Contact us for this regime.

Phil and Jan Wade’s Chemist and Lane Cove Wellness Centre, Lane Cove, Sydney, Australia. ABN: 65 092 958 104. Phil Wade B Pharm, ND(Adv), Dip Botanical Med, Dip Nutr, DRM. Jan Wade B Pharm Now also Compounding Chemists (PCCA accredited).

phil.wade@wellnesscentre.com.au and pwad6418@bigpond.net.au

Sydney (02) 9420 4959

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